Dining

Kohikan at the Diamond


Its signature charcoal-roasted Japanese coffee and delectable pastries are not the only reasons why Kohikan is an ideal meeting place for friends
and associates. Its laid back ambience and excellent service makes Kohikan a favorite rendezvous for our valued guests.

Kohikan's very own Ara Antonio, makes guests
feel special by greeting them with warm
hospitality and serving only the best brewed Japanese coffee and freshly-baked cakes and pastries to ensure their utmost satisfaction.

The Best Ensaymada
in the World

Kohikan at the Diamond is known for its Ube Ensaymada. This favorite Filipino delicacy is a
soft bread coated with butter, sugar and cheese with tasty ube filling.
Other must-try bestsellers are the rich chocolate Supermoist and the colorful Tutti Frutti.

View Kohikan's Bestsellers

Operating Hours

8:00 am to 12:00 mn, daily

Contact

For inquiries please call 528-3000 or 305-3000
 local 1118

Cocktail & Smoogee of the Month


Summer Splash
Take a refreshing drink to cool you down this summer. Summer Splash is a blend of mango, dalandan, and cranberry juices infused with Midori liqueur and pineapple chunks.
(Available in alcoholic and
non-alcoholic)

Royal Banana Smoogee
Have a taste of a kingly concoction of iced Sumibi, fresh bananas, and vanilla ice cream drizzled with chocolate sprinkles.

Comes with a free
"Mawz" stuffed toy.

Phone: (0632) 528-3000 | Email:bizcenter@diamondhotel.com
Address: Roxas Blvd. cor. Dr. J. Quintos St. Manila 1000 Philippines © 2006 Diamond Hotel Philippines. All rights reserved